Behind the Bar
The DSC Bar
Our bar is the constant in a room that is always changing. The bar menu is here every evening service, no matter the residency or pop up, something familiar to return to. You will also find special pours and pairings created just for the chefs in residence.
On The Menu
Cocktails
Aperol Spritz
Aperol, Cava, Soda
Naked & Famous
Mezcal, Aperol, Chartreuse
DSC Martini
Tito’s Vermouth, Dirty Olive
Japanese Old Fashioned
Iwai Whiskey, House Cherry
DSC Spicy Margarita
Tequila, Ancho Reyes
Beers
Miller
Highlife, Lager
Outer Range
In the Steep, Hazy IPA
Red Horse
Strong Lager
Prairie
Blueberry Boyfriend, Sour
San Miguel
Negra, Dark Lager
Enegren
Schoner Tag, Hefeweizen
Mocktails
Durango Highball
Aplós, Soda, Orange
Mellow Mule
Free Spirits Aperitivo, Ginger Beer
Calamansi Margarita
Ritual Agave, Calamansi
Wine By the Glass
Stars Reserva
Brut Cava, SP
François Montand (187 ml)
Blanc de Blanc, FR
Lucien Crochet ‘24
Sancerre, FR
Koehler Ruprecht ‘22
Pinot Blanc, DE
Aperture ‘23
Sauvignon Blanc, Healdsburg CA
Annabella ‘22
Red Blend, Sonoma CA
Elk Cove ‘23
Pinot Noir, Willamette OR
Mark Ryan, The Dissident ‘23
Cabernet, Walla Walla OR

