Behind the Bar

The DSC Bar


Our bar is the constant in a room that is always changing. The bar menu is here every evening service, no matter the residency or pop up, something familiar to return to. You will also find special pours and pairings created just for the chefs in residence.


On The Menu

Cocktails

Aperol Spritz
Aperol, Cava, Soda

Naked & Famous
Mezcal, Aperol, Chartreuse

DSC Martini
Tito’s Vermouth, Dirty Olive

Japanese Old Fashioned
Iwai Whiskey, House Cherry

DSC Spicy Margarita
Tequila, Ancho Reyes

Beers

Miller
Highlife, Lager

Outer Range
In the Steep, Hazy IPA

Red Horse
Strong Lager

Prairie
Blueberry Boyfriend, Sour

San Miguel
Negra, Dark Lager

Enegren
Schoner Tag, Hefeweizen

Mocktails

Durango Highball
Aplós, Soda, Orange

Mellow Mule
Free Spirits Aperitivo, Ginger Beer

Calamansi Margarita
Ritual Agave, Calamansi

Wine By the Glass

Stars Reserva
Brut Cava, SP

François Montand (187 ml)
Blanc de Blanc, FR

Lucien Crochet ‘24
Sancerre, FR

Koehler Ruprecht ‘22
Pinot Blanc, DE

Aperture ‘23
Sauvignon Blanc, Healdsburg CA

Annabella ‘22
Red Blend, Sonoma CA

Elk Cove ‘23
Pinot Noir, Willamette OR

Mark Ryan, The Dissident ‘23
Cabernet, Walla Walla OR