Welcome to the Club.
Wednesday-Saturday 5pm-9pm
Walk-ins always welcome
Something permanent is happening at Durango Social Club.
Chef Crystina Nguyen has taken over the kitchen — and she's not going anywhere. Vietnamese comfort food made from scratch, à la carte, Wednesday through Saturday. No set menu. No ceremony. Just come hungry.
Good to know
Before You Come In
This is not a pop-up. Durango Social Club now has a permanent Executive Chef — Chef Crystina Nguyen is here to stay, and this is her kitchen.
Is it a set menu or à la carte?
À la carte. Order what you want, as much as you want. Starters, shared plates, mains, and dessert — all ordered individually at your own pace.
Do I need a reservation?
Reservations are encouraged but walk-ins are always welcome. The room fills up — especially on weekends — so calling ahead doesn’t hurt.
What kind of food is it?
Vietnamese comfort food with Chef Crystina’s own twist. Traditional foundations, creative touches. Fresh, honest, and made from scratch daily.
When are you open?
Wednesday through Saturday, 5–9 PM. Closed Sunday, Monday, and Tuesday.
Still have questions? Mama says just call — (725) 205-9846
Crystina Nguyen
She goes by Mama.
Crystina Nguyen is the Executive Chef and culinary heart behind Durango Social Club, a neighborhood restaurant located in Las Vegas, NV. With years of experience in the Las Vegas food and hospitality industry, Chef Crystina brings a deeply personal approach to the menu — Vietnamese comfort food rooted in family tradition, refined through decades of professional kitchen experience.
Her cooking draws from the dishes she grew up with, the techniques she mastered over a career spent at some of the city's most respected tables, and an unwavering commitment to honest, ingredient-driven food. Every dish on the menu tells a story — and most of them start at home.
At Durango Social Club, Chef Crystina isn't just running the kitchen. She's building something permanent. A neighborhood spot where the food has roots, the hospitality is real, and the door is always open.
To her guests, her regulars, and the Las Vegas hospitality community that's known her for years — she's not Chef.
She's Mama.

